How To Make Afghans!!

INGREDIENTS:
1.200g butter
2.175g flour
3.25g cocoa
4.50g cornflakes
5.75g suger

STEPS:
1. Firstly, you have to soften the butter.
2. Secondly, add sugar and beat to a cream.
3. Thirdly, mix in flour, cocoa and lastly cornflakes.
4. Fourth, put spoonfuls of the mixture onto a greased oven tray.
5. Fifth, bake for about 15 minutes in the oven at 180c(350f).
6. Sixth, when cold, ice with chocolate icing.